Description Black Cellar’s Whisky Oak Aged Blend No. 5 is an innovative fusion of Shiraz and Cabernet Sauvignon grapes. The grapes are sourced from Spain and aged in whisky oak barrels in Ontario, Canada. This unique aging process infuses the wine with smoky-sweet flavors, complementing the natural characteristics of the grape blend. On the palate, expect notes of sweet cherry, blueberry, and spice, enhanced by undertones of toasty oak and maple. The wine’s medium body and balanced acidity make it a versatile choice for various occasions. It pairs exceptionally well with grilled meats, hearty pasta dishes, and mature cheeses. The whisky oak aging not only adds complexity but also a smooth, lingering finish. With an ABV of 13%, it offers a satisfying depth without being overpowering.
